course details

[Saturdays and Holidays Only] Value Course
The weekday 6,800 yen course is 1,000 yen off on Saturdays and holidays only!
This is a course meal that you can enjoy with acquaintances, friends, or dates, so please give it a try!
- 9 items
- ¥5,800 JPY
course meals
[Appetizer]
Shrimp roe, turnip pasta, Parmesan cheese, black pepper
[Sashimi]
Assorted sashimi with wild local fish from Awaji Island
[Easun]
Anglerfish liver mustard and miso, jellyfish apple vinegar
Duck and leek quail skewers, smoked oysters
Squid with sea cucumber and intestines
Fried monkfish, deep-fried broccoli
[Grilled food]
Teriyaki yellowtail, deep-fried Himejiko
Yamato yam, egg Yellow Arima Sansho pepper
Colorful vegetables
[Bowl]
Grilled cod milt, Jerusalem artichoke grated in soy sauce
Jerusalem artichoke chips, Japanese bush clover, Chinese ink
[Grilled food]
Awaji beef hanesita steak
Green daikon radish, shiitake mushrooms, Maruju mushrooms, watercress
Mustard sauce
[Meal]
Rice cooked with sakura shrimp, shrimp potato and maitake mushrooms
Mitsuba (Japanese parsley)
Miso soup
[Dessert]
Homemade seasonal ice cream

number of items | 9 items |
---|---|
number of people available | 2-25 people |
reception time | 17:00 to 21:00 |
reservation deadline | book by 23:00 on 1 day prior to |
seat available minutes | 120 minutes |
availability period | all year |
notes | *Please contact the restaurant to find out the maximum length of time you can stay. |
Plan
【土曜日・祝日限定】お値打ちコース [Saturdays and Holidays Only] Value Course
The weekday 6,800 yen course is 1,000 yen off on Saturdays and holidays only!
This is a course meal that you can enjoy with acquaintances, friends, or dates, so please give it a try!¥6,800JPY¥5,800JPY
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
other recommended courses
Enjoy authentic hors d'oeuvres at home! [Takeout only] Kokoroya's mini hors d'oeuvres
A mini hors d'oeuvre incorporating bits and pieces of Kokoroya's popular menu items!
[Special Course] A luxurious course incorporating seasonal ingredients for entertaining guests, anniversaries, etc.
This course is recommended for entertaining guests, anniversaries, and other special occasions when dining with important people.
It is a luxurious course that incorporates seasonal fish, seasonal vegetables, and high-quality ingredients.
We can also accommodate requests for food preferences, allergies, and portion size adjustments.
[9 dishes in total] Enjoy seasonal ingredients [Kokoroya Course] | Entertainment, dinner parties, banquets
This course is recommended for entertaining or business dinners.
It allows you to enjoy a variety of seasonal ingredients little by little.
Of course, we are happy to change the contents of the dishes and adjust the portions to suit your tastes.
[8 dishes total] Chef's choice course | Banquets and dinner parties
You can enjoy Japanese cuisine made with Awaji local fish, Awaji beef, and other ingredients recommended by our restaurant.
This is the most popular course ordered at banquets and dinner parties.
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです